• May 26, 2013

KOLNKGIN - Recipes - Recipes

Waldorf Salad

By: Prepared by Alta Pauley with Covenant Hospice
Updated: Wed 4:59 PM, Oct 04, 2006

Ingredients

  • 6 Granny Smith Apples
  • 1 pineapple ( chunks)
  • 1 -6 oz. pineapple juice
  • 1 pkg. pitted dates cut into slices
  • 1 cup pecans
  • 1 cup mayonnaise
  • 1 cup whipped cream

    Directions

    1. Wash apples; cut into half and remove core. Cut into medium sized cubes.



    2. In a large bowl, mix apples and pineapple with juice to prevent discoloring.
    Drain juice from apples and pineapple, and then add the dates and nuts.



    3. Fold in mayonnaise and mix gently. Add whipped cream and toss gently.
    Serve on lettuce leaves.

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