Fresh Strawberry Pie

By: Kitty Killingsworth
By: Kitty Killingsworth

Ingredients

  • 1 pie crust, baked and cooled

  • 4 tbsp. cornstarch or flour

  • 1 small pkg. Strawberry Jell-o

  • 1 cup sugar

  • 1 cup water

  • 1 pint fresh strawberries

  • 1 small carton Cool Whip


Directions

1. Wash, stem, and slice strawberries. Put into cooled pie crust.



2. Mix cornstarch, Jell-o, and water until Jell-o is dissolved.



3. Stir in sugar-cook over medium to low heat until mixture thickens.



4. Remove from heat-let cool-pour over strawberries. Chill, tip with Cool Whip. Garnish with strawberries-mint, thin slices of almonds, etc.



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